Notices by gettingcooked@noagendasocial.com, page 6

Heat isn't just a Pacino/De Niro vehicle. This is the view from under the steel door; things were getting a little flamboyant as far as the flamers go. Aside from keeping the flames out of the Carbon Kitchen, the door also helps keep the heat in.

@thatguyoverthere meth heads?

@thatguyoverthere Dude, just @ me next time.

@thatguyoverthere I'll give the blackberries a try, thank you.

@thatguyoverthere We added some blueberries to this week's batch. Bad idea; their dooks are nasty from them.

There's worse things to be doing.

The missus made a hell of a mess in the haus oven, so I'm cooking a pork loin in The Phoenix, while listening to the live stream.

And this is for dog food. Our girls do eat well.

@MegCC @guy @chonky Dated but functional: I've spent 14 years slowly, very slowly, but surely, transforming this 102 year old shack. But, good luck to anyone trying to make inroads in tis current financial climate.

@MegCC @guy @chonky Lord knows I want more land, and tried very hard to convince the missus to move to greener pastures, but we make do with a 60 X 120 lot with a house, garage, and Carbon Kitchen on it. But we do try to make every other square foot count; we've got a green house, 7 raised beds, plus strawberries, raspberries, bluebberies, and several fruit trees as well. Hell, even those living in apartments can find ways to grow some of their own food.

Let's roll.

The missus figured we don't have enough food, so she's making spanakopita, stuffed grape leaves, and fried wonton wrappers with a sour cream and sweet chili dip.

Taking the poppers for a test drive.

Whipped goat's cheese and Greek yogurt with a date and shallot reduction, crumbled bacon and rosemary.

The dough, with the fresh flour, feels kickass compared to the last batch. Now all I have to do is dial in the right oven temps.

And my flour was a bit old, perhaps that was what was behind the lack of rise in the oven, so I bought some new stuff. Let's see what happens.

Big rise energy.

It's Pyro Jenga time! I need to get my pizza game in order before Sunday's get together.

Hey, kids, what time is it?

And now we push the fire to the middle of the oven, and slowly build it up.