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1. TinyHouse4Life (tinyhouse4life@noagendasocial.com)'s status on Sunday, 23-Jul-2023 07:26:02 JST TinyHouse4Life

   If you find your self with too much squash, this is the best way I know of to preserve it. Batter it, lay in single layers in wax paper, then freeze it. Once fully frozen put them in a freezer bag and store in the freezer. When ready to eat, fry them in oil or butter

   • TinyHouse4Life (tinyhouse4life@noagendasocial.com)'s status on Sunday, 23-Jul-2023 07:25:59 JST TinyHouse4Life

     in reply to

     • OTG Anon

     @5jQZjRozrPJ6EK
     Homemade mayo is easy af and delicious. I wonder if we could can mayo??? BRB. Going on a hunt to find out!

   • TinyHouse4Life (tinyhouse4life@noagendasocial.com)'s status on Sunday, 23-Jul-2023 07:25:59 JST TinyHouse4Life

     in reply to

     • OTG Anon

     @5jQZjRozrPJ6EK
     Looks like thats a nope on canning it.
     Make it in small batches.
     Like 8oz at a time.
     It doesn't hold up long in the fridge.
     I usually make it for potato salad or macaroni salad. Something that I will use the whole batch at once.

     Disinformation Purveyor :verified_think: likes this.
   • OTG Anon (5jqzjrozrpj6ek@noagendasocial.com)'s status on Sunday, 23-Jul-2023 07:26:01 JST OTG Anon

     in reply to

     @TinyHouse4Life I pickled like 30 of them back in June. I want to make mayo next.

   • OTG Anon (5jqzjrozrpj6ek@noagendasocial.com)'s status on Sunday, 23-Jul-2023 07:26:02 JST OTG Anon

     in reply to

     @TinyHouse4Life was literally looking for what to do with extra squash and eggs today. Will definitely do this.

   • TinyHouse4Life (tinyhouse4life@noagendasocial.com)'s status on Sunday, 23-Jul-2023 07:26:02 JST TinyHouse4Life

     in reply to

     • OTG Anon

     @5jQZjRozrPJ6EK
     You can freeze eggs too.

     https://happymoneysaver.com/can-you-freeze-eggs-2/