Breadfruit has been put forward by advocates as a climate solution as well as a way to strengthen food security; but the carbon storage potential of breadfruit has never before been investigated.
In a new study, researchers from the University of Hawai‘i at Mānoa found that in orchards, breadfruit’s carbon storage abilities are relatively low compared with other broadleaf trees in wet environments.
By Claudia Geib
https://news.mongabay.com/2024/03/breadfruits-low-carbon-storage-could-be-offset-by-fast-growth-study-finds/