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1. SirViberoftheGreatOverreaction (viber@noauthority.social)'s status on Tuesday, 13-Feb-2024 07:22:59 JST SirViberoftheGreatOverreaction

   Update on airfried ribeye recipe.

   For reference, these are the Aldi grassfed 2 packs.

   450 degrees @ 5 mins a side for medium rare, 6 mins a side for medium.

   Now my go-to for feeding the kids a quick meat dish high in omega-3s!

   • IceCubeSoup (icecubesoup@noauthority.social)'s status on Tuesday, 13-Feb-2024 07:22:54 JST IceCubeSoup

     in reply to

     • Darren
     • chanon

     @viber
     I immerse my ribeyes in hot water for 10 minutes (enclosed in a plastic bag), and then grill on my cast iron skillet for 3 minutes a side.

     One of the best ones I did was when I baked an entire ribeye roast at 175F until the internal temp was 115F, and then cranked up the heat to 450F for 20 minutes to crisp-ify it nicely.

     @Darren @chanon

   • Darren (darren@planetrage.social)'s status on Tuesday, 13-Feb-2024 07:22:54 JST Darren

     in reply to

     • IceCubeSoup
     • chanon
     @IceCubeSoup @viber @chanon Yeah, the magic of a good crust. It's why those high-end steakhouses have ovens that go so darn high.
   • Darren (darren@planetrage.social)'s status on Tuesday, 13-Feb-2024 07:22:58 JST Darren

     in reply to
     @viber Some people have told me I'm an idiot for making steaks in the air-fryer. It works surprisingly well. And, it's fast. ITM!
   • SirViberoftheGreatOverreaction (viber@noauthority.social)'s status on Tuesday, 13-Feb-2024 07:22:58 JST SirViberoftheGreatOverreaction

     in reply to

     • Darren
     • chanon

     @Darren @chanon

     It's obviously not the best tasting way, but it's almost exactly the same amount of work as microwaving the thing.

     Plus, if people are scared to ruin it, this way is super easy.

   • Sirtruckdriver (sirtruckdriver@otr.rocks)'s status on Tuesday, 13-Feb-2024 07:23:17 JST Sirtruckdriver

     in reply to

     • Darren
     • IceCubeSoup
     • chanon
     You can get a high temp broiler for your house...but you have to use it outside...
     
     1500 degrees, just like the steakhouse
     
     BIG HORN OUTDOORS Portable Infrared Broiler Propane Gas Grill, 1500 Degree Stainless Steel Tabletop Quick Cooking Steak Grill for Meat, Seafood, Veggies https://a.co/d/eOg8B0j