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1. King_Noticer (king_noticer@poa.st)'s status on Friday, 08-Sep-2023 02:32:21 JST King_Noticer

   • 🧩 :_no::_za::_ki: 🧩
   They cannot, I have already removed my internal organs and placed them in an undisclosed fortified location for safekeeping
   
   Now nobody can strike my vital organs, I will live on
   
   And my basement has games and snacks, the mugis will be too comfortable and well cared for to leave :jahy_hyper:
   • Santa Noodle ☦️ (bowsacnoodle@poa.st)'s status on Friday, 08-Sep-2023 02:32:16 JST Santa Noodle ☦️

     in reply to

     • KushanaFan01
     • 🧩 :_no::_za::_ki: 🧩
     • givenup
     Only fresh ground børgers can be eaten below medium well. I don't trust supermarket meat.
   • givenup (givenup@poa.st)'s status on Friday, 08-Sep-2023 02:32:17 JST givenup

     in reply to

     • KushanaFan01
     • 🧩 :_no::_za::_ki: 🧩
     these mother fuckers don't know about rare hamburgers SHAME
   • King_Noticer (king_noticer@poa.st)'s status on Friday, 08-Sep-2023 02:32:18 JST King_Noticer

     in reply to

     • KushanaFan01
     • 🧩 :_no::_za::_ki: 🧩
     • givenup
     Patties are looking a bit... gray there
     
     Are you sure they’re cooked all the way?
   • KushanaFan01 (kf01@breastmilk.club)'s status on Friday, 08-Sep-2023 02:32:18 JST KushanaFan01

     in reply to

     • 🧩 :_no::_za::_ki: 🧩
     • givenup
     @King_Noticer @nozaki @givenup he didn't season em, many such cases
   • King_Noticer (king_noticer@poa.st)'s status on Friday, 08-Sep-2023 02:32:19 JST King_Noticer

     in reply to

     • KushanaFan01
     • 🧩 :_no::_za::_ki: 🧩
     • givenup
     Now I wanna draw a picture of a lich pretending to be a normal human in a “how do you do fellow kids” fashion
   • givenup (givenup@poa.st)'s status on Friday, 08-Sep-2023 02:32:19 JST givenup

     in reply to

     • KushanaFan01
     • 🧩 :_no::_za::_ki: 🧩
     i made double burger for lunch, with slices of cheddar
   • King_Noticer (king_noticer@poa.st)'s status on Friday, 08-Sep-2023 02:32:20 JST King_Noticer

     in reply to

     • 🧩 :_no::_za::_ki: 🧩
     • givenup
     Whaaaaat? Noooooooo.... me, a lich? That’s ridiculous
   • KushanaFan01 (kf01@breastmilk.club)'s status on Friday, 08-Sep-2023 02:32:20 JST KushanaFan01

     in reply to

     • 🧩 :_no::_za::_ki: 🧩
     • givenup
     @King_Noticer @nozaki @givenup no bones about it
   • givenup (givenup@poa.st)'s status on Friday, 08-Sep-2023 02:32:21 JST givenup

     in reply to

     • 🧩 :_no::_za::_ki: 🧩
     so you're a lich?
   • dew_the_dew :verified: (dew_the_dew@nicecrew.digital)'s status on Friday, 08-Sep-2023 02:32:56 JST dew_the_dew :verified:

     in reply to

     • Santa Noodle ☦️
     • KushanaFan01
     • 🧩 :_no::_za::_ki: 🧩
     • givenup
     if the fat content is right i.e. 80/20 or maybe 75/25 the burger will still be plenty juicy at mid-well or well. a rare burger with the right fat content won't even be hot enough to have the fat rendered and that's just gross. i used to be into mid-rare borgor because it was a forbidden thing in my metro's health dept but i got over it because it's just not that good. the most important thing to make it taste good is to get a good sear and salt it right (1% salinity by weight i.e. more salt than you probably think)
   • Disinformation Purveyor :verified_think: (thatguyoverthere@shitposter.club)'s status on Friday, 08-Sep-2023 02:33:22 JST Disinformation Purveyor :verified_think:

     in reply to

     • Santa Noodle ☦️
     • dew_the_dew :verified:
     • KushanaFan01
     • 🧩 :_no::_za::_ki: 🧩
     • givenup
     @dew_the_dew @kf01 @nozaki @BowsacNoodle @King_Noticer @givenup Meh. I make patties that are about a third of a pound. Hard to fit two in your face unless you can unhinge your jaw.
   • dew_the_dew :verified: (dew_the_dew@nicecrew.digital)'s status on Friday, 08-Sep-2023 02:33:23 JST dew_the_dew :verified:

     in reply to

     • Santa Noodle ☦️
     • dew_the_dew :verified:
     • KushanaFan01
     • 🧩 :_no::_za::_ki: 🧩
     • givenup
     also double stack is the superior borg0r format because you get more surface area for searing and seasoning and more american cheese the best cheese for cheesborger.