Chaplin Tokyo _Hello, world!_A late breakfast at a Hanamaru Udon outlet in town. Went for a small bowl of chilled udon with grated daikon and soy sauce, with a topping of a mixed veg tempura.
A cheap and quick noodle fix that’s #vegan if you aren’t too strict with the fact that the deep frying oil will have been used for non-vegetable tempura too.
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