@Marvelous7578 do I just drink it like in Catacylsm DDA? I just want to make use of the leftover chicken carcass from deboning. You're supposed to make bone broth but it's unclear what you do with it.
You use it in any stew you'd use broth in. If not you could make some bullion soup with it. Learning to make a stew out of anything is the true path to hobitmaxxing.
@Marvelous7578@crunklord420 I don't personally have that much of a good experience with bone broths and prefer just making stews in slow cookers. I know that bone broth is different, but I never really found the point of making it.
@Saxophone3784@Marvelous7578 the fact it has collagen in it seems cool, I was considering getting collagen supplements for a second because the calisthenics GOD Leo Wang says he takes them for his joints.
The science debates whether or not eating collagen does anything other than get broken down into protein.
@crunklord420@Marvelous7578 I don't know. I myself avoid buying supplements since I don't trust anything and I am not sure what exactly it does. To reiterate, I never found much sense in cooking a bone broth. yes it does seem cool, I considered it, but at the end of the day I decided that making stew is just as good. What is the reason that you want bone broth?
Regarding joints etc., the general advice I give is not to overdo things. When you watch videos, get into the fitness topic you kind of get the desire to minmax, but if you take a step back I think it's pretty pointless.
@crunklord420@Marvelous7578 If you buy a whole chicken then yes. I don't usually bother buying a whole chicken with a carcass for that reason.
regarding using fat as cooking grease, I tried cooking with fat. It gives a nice taste to it, but I found that I don't want to cook always with the fat just because I don't want to have that taste constantly.
Is your reason for all of this primarily to spend less money on food or to change the diet to make it more healthy?
@Saxophone3784@Marvelous7578 also it feels like it's something I just need to do in order to actually learn cooking. Imagine someone who hasn't boiled animal bones in water. Couldn't be me.