"3 key factors for transmission [of #H5N1] between farms:
*shared equipment & vehicles,
*shared personnel who may…carry the virus between farms on their clothes or boots, &
*animal movements…such as from Texas to Michigan in the initial weeks of the outbreak"
☠️ "60% of farms continued to move cattle off the facilities after animals showed signs of illness"👀
"Most farms had cats…more than 50% of those had sick or dead cats."
20% of dairy farms had chickens or poultry, & sick or dead birds