A photo of a Singapore airlines checkin counter at SFO

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1. Adrianna Tan (skinnylatte@hachyderm.io)'s status on Thursday, 21-Sep-2023 15:00:06 JST Adrianna Tan

   First hour of 20 hours of travel before I get to eat delicious food, enjoy tropical weather and see my loved ones.

   I’ve decided my first meal when I arrive will be ‘zi char’. Zi char is 煮炒, also known as ‘dai pai dong’ in Hong Kong, the type of Chinese high heat cooking that warms the hearts of pyromaniacs.

   Until then, there’s TSA, airport experiences, airplane food (thankfully not terrible on Singapore Airlines), and travel anxiety (I hate covid-era travel, obviously)

   #TootSea #Singapore